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French toast with Gifflar
French toast with Gifflar
1 votes
10 minutes
Easy
Offer a surprise. Freshly baked poor knights made on Pågen Gifflar cinnamon.
Ingredients
Method
Ingredients
1 pk.
Gifflar Cinnamon
1
coffee cup flour
1
egg
about 1 dl milk
Sugar
Caramel sauce
Fresh berries
Method
Mix together flour, eggs and milk.
Turn Gifflar Cinnamon into the batter and fry them in butter in a frying pan.
Turn the hot Gifflar into sugar and cinnamon.
Serve with caramel sauce and fresh berries. Eat and enjoy!
What did you think?
1 votes